Hytra Restaurant & Bar
Awarded Greek cuisine, based on traditional recipes that have been re-created with modern inspiration and tecniques, with excellent raw materials.
Language: English
Chef Donald Link's Herbsaint Bar and Restaurant, established in 2000 on historic St. Charles Avenue, is the flagship of the Link Restaurant Group.
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Ralph Brennan's Red Fish Grill Restaurant, located on Bourbon Street in the New Orleans French Quarter, offers award winning casual New Orleans seafood and menu favorites like BBQ Gulf oysters, Alligator Sausage & Seafood Gumbo, Hickory Grilled Redfish and Double Chocolate Bread Pudding.
Café NOMA restaurant by Ralph Brennan, located in the New Orleans Museum of Art, offers café fair in a relaxing and intimate space nestled among the winding lagoons and lush greens of City Park
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Set in an impressive former ballroom in the heart of Hitchin, Hermitage Rd Bar & Restaurant offers exciting food with added theatre from the open kitchen, quirky cocktails and beer from the bar and live music from local talent. Downstairs, grab coffee and bagels from our award winning coffee shop. We also offer private dining and conferencing for up to 24 people in our
Blackaddie Country House is an award winning Restaurant with Rooms set on the banks of the beautiful river Nith in the idyllic countryside of Dumfries & Galloway. Owned by former Michelin Star Chef Ian McAndrew and his wife Jane, this small luxury hotel is home to one of the best gourmet restaurants in Scotland.
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