Andy Hayler's Restaurant Guide - food and restaurant critic
Independent reviews of restaurants and hotels from a professional food writer. Andy Hayler has travelled widely and in 2004 completed eating in every 3 star Michelin restaurant in the world, keeping up with Michelin in 2008, 2010 and 2012. He eats out regularly in London and updates restaurant reviews weekly, covering important new openings as well as established places.
Language: English
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