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A chef's guide to the best food in Tokyo. My book, Food Sake Tokyo, is part of the Terroir Guides published by The Little Bookroom. Updates to the book are under "updates". My other blog is on cooking Japanese food at home: http://tokyostation-yukari.blogspot.com/. I am represented by Lisa Ekus. lisaekus.com
世界初、アルミハニカム平面駆動ユニットを採用した、新機構SRサウンドシステムの多目的スペース"WALL&WALL"で開催される、週末イベント"VENT"。国内外よりハウス、テクノを中心としたアーティストを招聘し音楽を介したコミニケーションの場を提供します。
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